Thanks Shaz. Looks great. Our saheena is probably a sibling of aloowadi. The more modern (probably easier) way of making saheenas looks like a ball with more batter than #dasheen leaves as we call it. Love this way though. Never seen it made before, just buy it.
On another note, persons of Indian descent call potato aloo. Is that the name there? I see this dish is called aloowadi so I was wondering. So an aloo pie is a fried flour pastry with crushed seasoned potato filling. Popular quick breakfast purchase.
@novicegardenlover Yes, patato is called aloo, but its also used to refer these leaves, also its an old n triditional snack. As a multilingual country we have different names from same vegitable. At the end whatever u call it, its just taste matters. 😋😋😋