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Redesigning my garden with the most out of the ordinary plants. Criteria I consider : MUST be eatable / rusticity / rare plants
#sunchoke at about 2 years old totally left naturally growing 😜 (I believe it is considered incredibly huge at this point as you find 10% of this size on markets) just keep a few rows for next year!
#sunchoke seen from close. Looks a bit like ginger and taste is a mix of potatoes & artichoke 'heart' (the middle that is the best part to eat)
Also known as #sunchoke it's an old vegetable coming back on shelfs
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